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Chewy Japanese noodle NYT Crossword Clue

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Crossword Answer

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Clue History: Chewy Japanese noodle

Complete History & Past Answers

Answer Letters Puzzle
Answer UDON
Letters 4
Puzzle NYT Midi Crossword - September 16 2026
Answer UDON
Letters 4
Puzzle NYT Crossword - April 17 2026
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Frequently Asked Questions About This Clue

The most common and recent 4-letter answer for "Chewy Japanese noodle" is UDON.
The clue describes a specific type of noodle known for its thick, chewy texture, which is a staple in Japanese cuisine. 'Chewy' highlights the texture, and 'Japanese noodle' specifies the culinary origin, leading directly to 'UDON.'
Udon is a thick, chewy noodle made from wheat flour, commonly used in Japanese cooking.
Japanese soup noodle, Thick soup noodle, Thick Japanese noodles, Thick Japanese noodle, Wheat pasta of Japanese cuisine
NYT Midi Crossword - September 16 2026 - NYT Crossword - April 17 2026

4-letter answer to Chewy Japanese noodle in NYT Midi Crossword September 16 2026 is UDON.

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