Mexican street food typically served with cheese, chili and lime NYT Crossword Clue
Crossword Answer
Click ? to reveal letters one by one before showing the full answer.
Need a Hint? Try Solving It Yourself First
Use our Hints & Tips to uncover the answer.
Hint 1
hint
Hint 2
meaning
Hint 3
explanationNYT Crossword January 8 2026 Answers
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
NYT Crossword Archive
Need to check full list of NYT Crossword Answers?
Play NYT Crossword
Frequently Asked Questions About This Clue
The most common and recent 5-letter answer for "Mexican street food typically served with cheese, chili and lime" is ELOTE.
The clue describes a popular Mexican street food consisting of corn on the cob, which is typically dressed with cheese, chili powder, and lime juice. This matches the description of 'elote,' a common and beloved snack in Mexican cuisine.
This clue was last seen in the NYT Crossword on January 08, 2026.
Elote is a Mexican dish of corn on the cob, typically served with cheese, chili, and lime.
Mexican street corn, Chargrilled corn-on-the-cob dish in Mexico, Mexican dish of corn on the cob with toppings, Mexican grilled corn dish
The answer to “Mexican street food typically served with cheese, chili and lime” in the New York Times puzzle January 8 2026 is ELOTE. Quite straight and simple! Complete your daily NYT Mini challenge with this solution.
Finished today’s crossword already? Check this link for upcoming puzzles: NYT Crossword Answers Today
You can start solving clues on the official New York Times website, as well as on its mobile apps. Simply install the app on your Android or iOS device. The direct download links are below:
Explore More Games
Discover more puzzle games, crossword answers and daily word-guessing games
