Spice that’s characteristic of Hungarian cooking NYT Crossword Clue
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explanationNYT Crossword September 28 2025 Answers
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Frequently Asked Questions About This Clue
The most common and recent 7-letter answer for "Spice that's characteristic of Hungarian cooking" is PAPRIKA.
The clue refers to a spice that is commonly associated with Hungarian cuisine. Paprika, made from ground red peppers, is a staple in many traditional Hungarian dishes, such as goulash, and is known for its distinctive flavor and color.
This clue was last seen in the NYT Crossword on September 28, 2025.
Paprika is a red powder made from grinding dried sweet red peppers, used as a spice.
The answer to “Spice that’s characteristic of Hungarian cooking” in the New York Times puzzle September 28 2025 is PAPRIKA. Quite straight and simple! Complete your daily NYT Mini challenge with this solution.
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