Grain with a nutty flavor NYT Crossword Clue

By Date: OCT 4, 2025 Follow on Google

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Frequently Asked Questions About This Clue

The most common and recent 5-letter answer for "Grain with a nutty flavor" is FARRO.

The clue describes a type of grain known for its distinct nutty flavor, which is a characteristic of farro. Farro is an ancient grain often used in Mediterranean dishes, fitting the description perfectly.

This clue was last seen in the NYT Crossword on October 04, 2025.

Farro is a type of ancient wheat grain known for its nutty flavor and chewy texture.

Grain that once fed the Roman army, Hulled wheat in some salads and soups, Grain used in Italian cuisine

The answer to “Grain with a nutty flavor” in the New York Times puzzle October 4 2025 is FARRO. Quite straight and simple! Complete your daily NYT Mini challenge with this solution.

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