Root vegetable used for poi NYT Crossword Clue

By Date: NOV 24, 2025 Follow on Google

Crossword Answer

Click ? to reveal letters one by one before showing the full answer.

hint

Need a Hint? Try Solving It Yourself First

Use our Hints & Tips to uncover the answer.

Hint 1

hint

Hint 2

meaning

Hint 3

explanation
questions

Frequently Asked Questions About This Clue

The most common and recent 4-letter answer for "Root vegetable used for poi" is TARO.

The clue refers to 'poi,' a traditional Hawaiian dish made from the root of the taro plant. Taro is a starchy vegetable commonly associated with Hawaiian and Polynesian cuisines.

This clue was last seen in the NYT Crossword on November 24, 2025.

Taro is a tropical plant with a starchy root used as a staple food in many cultures.

Boba tea flavor, Hawaiian staple, Poi source, Source of a deal with The Devil?, Invasive plant in Gulf Coast wetlands

The answer to “Root vegetable used for poi” in the New York Times puzzle November 24 2025 is TARO. Quite straight and simple! Complete your daily NYT Mini challenge with this solution.

Finished today’s crossword already? Check this link for upcoming puzzles: NYT Crossword Answers Today

You can start solving clues on the official New York Times website, as well as on its mobile apps. Simply install the app on your Android or iOS device. The direct download links are below:

Get It on Google Play Store

Get It on App Store

Play Online in NYTimes