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Seaweed in Japanese stir-fries WSJ Crossword Clue

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Frequently Asked Questions About This Clue

The most common and recent 5-letter answer for "Seaweed in Japanese stir-fries" is ARAME.
The clue refers to a type of seaweed commonly used in Japanese cuisine, particularly in stir-fries and salads. 'Arame' is a specific variety of edible seaweed known for its mild flavor and versatility in cooking.
This clue was last seen in the WSJ Crossword on March 05, 2026.
Arame is an edible seaweed often used in Japanese cooking.

The clue “Seaweed in Japanese stir-fries” is a classic crossword staple, frequently appearing in puzzles like the WSJ crossword. For the puzzle dated March 5 2026, the definitive 5-letter answer is: ARAME.

Expert Tip: When you’re stuck, try to analyze the structure of the clue itself. Is it a direct definition, a pun, a fill-in-the-blank, or a pop culture reference? Identifying the type of clue you’re dealing with is a key skill for improving your solving speed.

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