South American flatbread NYT Crossword Clue

By Date: JAN 19, 2026 Follow on Google

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The most common and recent 5-letter answer for "South American flatbread" is AREPA.

The clue refers to a type of flatbread that is a staple in South American cuisine, particularly in countries like Venezuela and Colombia. 'Arepa' is a round, cornmeal-based bread that is often grilled, baked, or fried.

This clue was last seen in the NYT Crossword on January 19, 2026.

A type of flatbread made from ground maize dough, commonly eaten in Colombia and Venezuela.

Colombian food cart dish, South American flatbread made of ground maize, Grilled South American fare, Snack similar to a gordita, Grilled cornmeal cake

The 5-letter answer to “South American flatbread” in the NYT Crossword January 19 2026 is AREPA.

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