Turkey Day instruction NYT Crossword Clue

By Emre Parlak /

Crossword Answer

1 ? B
2 ? A
3 ? S
4 ? T
5 ? E
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      Hint 1

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      Think about what you do repeatedly to keep something juicy and flavorful in the oven.

      Hint 2

      meaning
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      To pour juices or melted fat over meat during cooking to keep it moist.

      Hint 3

      explanation
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      The clue 'Turkey Day instruction' refers to a common cooking technique used on Thanksgiving, often called 'Turkey Day.' '?????' is the process of pouring juices or melted fat over the turkey to keep it moist while roasting.

      Hint 4

      another clue
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      Pour juices over meat, Pour juices over, as a turkey, Treat the turkey, Keep the turkey moist, sew large, loose stitches

      Clue Analysis

      The 5-letter answer to “Turkey Day instruction” in the NYT Crossword January 30 2026 is BASTE.

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