Drag letters from the pool into “Your Answer”, then reorder them to match the solution.
Reveal Hint
Think about the zing that elevates your culinary concoctions.
Reveal Hint
???? is a chemical substance that typically has a sour taste and can react with bases.
Reveal Hint
The clue refers to the component that wine or citrus typically contributes to a sauce, which is acidity. Both wine and citrus fruits like lemons and limes are known for their tartness, which enhances flavor by adding a sharp, tangy element.
Reveal Hint
Giving sour taste, Litmus paper reddener, Litmus reddener, What gives a wine tartness, Influence on the Beatles' "I Am the Walrus"
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ORB
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AGED
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LINTIER
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AVID
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STENCIL
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TONERS
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ACK
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AREA
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MOET
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EAU
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APLOMB
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ROOTED
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CARAFES
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LEANDER
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CASANOVA
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ERG
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TEABAG
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SETS
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RID
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MACROS
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ERATO
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EMALL
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ERLE
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YOUSURE
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SCRAGGY
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AUTO
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MER
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LTR
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OTHER
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YOHO
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THATSME
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EST
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COERCIVE
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NOSEHAIR
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NTH
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LMAO
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YEN
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DOTNET
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PER
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MARTINI
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ACID
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GELS
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MDS
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ENG
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NCO
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LEVEE
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IDEALMATE
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ANGLE
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CHE
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EDOM
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DEED
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ETA
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DRAB
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IONA
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SCAT
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IRA
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NES
The answer to “What wine or citrus adds to a sauce” in the New York Times puzzle August 31 2025 is ACID. Quite straight and simple! Complete your daily NYT Mini challenge with this solution.
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