Baked dessert soaked in rum NYT Crossword Clue

By Narcissa Kh / September 22, 2025

Crossword Answer

1 ? B

2 ? A

3 ? B

4 ? A

Hint

Interactive Solver for Baked dessert soaked in rum Crossword Clue

Drag letters from the pool into “Your Answer”, then reorder them to match the solution.

Your Answer 4 Letter

Current guess: —

Letter Pool

Need a helpful nudge?

Unlock the puzzle's secrets with Daze's progressive hints!

Hint 1

hint

Reveal Hint

Think of a treat that enjoys a spirited bath before being served.

Hint 2

meaning

Reveal Hint

A ???? is a type of small cake soaked in rum syrup, often part of a dessert.

Hint 3

explanation

Reveal Hint

The clue refers to a dessert known as a '???? au rhum,' which is a small yeast cake saturated in rum syrup. The word '????' is the key component of this dessert's name, making it the correct answer.

Hint 4

another clue

Reveal Hint

Rum-soaked sponge cake, Ali ___, Rum cake, Rum-soaked cake, "Ali ___ and the 40 Thieves"

Clue Analysis

The answer to “Baked dessert soaked in rum” in the New York Times Mini puzzle September 22 2025 is BABA. Quite straight and simple! Complete your daily NYT Mini challenge with this solution.

Finished today’s mini crossword already? Check this link for upcoming puzzles: NYT Mini Crossword Answers Today

You can start solving clues on the official New York Times website, as well as on its mobile apps. Simply install the app on your Android or iOS device. The direct download links are below:

Get It on Google Play Store

Get It on App Store

Play Online in NYTimes

Your Questions, Answered by Experts.

At Daze Puzzle, we understand that every clue is a puzzle within a larger puzzle. Our team of dedicated human experts and puzzle lovers solves these challenges daily to help you succeed. Below, we answer common questions about this specific clue.

A: The most common and recent 4-letter answer for "Baked dessert soaked in rum" is BABA.

A: The clue refers to a dessert known as a 'baba au rhum,' which is a small yeast cake saturated in rum syrup. The word 'baba' is the key component of this dessert's name, making it the correct answer.

A: This clue was last seen in the NYT Mini Crossword on September 22, 2025.

A: A baba is a type of small cake soaked in rum syrup, often part of a dessert.

A: Rum-soaked sponge cake, Ali ___, Rum cake, Rum-soaked cake, "Ali ___ and the 40 Thieves"

Today's Crossword Answers

Want more help on other popular crossword puzzles? Try it now!

Baked dessert soaked in rum NYT Crossword Clue

Crossword Answer

Interactive Solver for Baked dessert soaked in rum Crossword Clue